Monday, October 25, 2010

Not Sure What To Call This One... I'm Open To Suggestions

Last Sunday, my husband and I experimented with dinner. I had some defrosted boneless, skinless chicken breast, but wasn't entirely sure what to make. So, we threw some random things in the crock pot and the result was surprisingly delicious!!!!

Here is what we used:

1 package of cheesy scalloped potatoes
1 cup of milk
1 can rotel tomatillos
1/2 cup of jalepenos (we like spicy things)
3 boneless, skinless chicken breast
Mashed potato pearls

Pour in the scalloped potatoes and the cheese mix. Add a cup of milk and stir. Add the tomatillos and jalepenos and stir. Throw in the chicken breast. Turn crock pot on high. When the chicken is almost done, add in mashed potato pearls to soak up the extra moisture and stir. Cut into the chicken breast in the center to make sure it is white throughout and then serve. You can top it with sour cream and maybe add salsa or olives or anything else. :)

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